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When Frank’s in a cooking mood, we pay attention—and right now, he’s craving something truly special. Inspired by his latest culinary passions, “Hello Dumplin'” is more than just a dumpling feast.
Join us Wednesday, October 23rd at Mizuna for this one-night-only, $45 four-course experience! We’re keeping the full menu a surprise, but expect a playful mix of bold flavors, fresh ingredients, and a sweet surprise to end the night.
Sorry, no food restrictions on this one—think of it as a Chef’s Playdate! This one-night-only event is primed to sell out, so…Secure Your Table Today!