Thanksgiving To Go 2024
THANKSGIVING TO GO
Menus
All meals come with finishing instructions and are available for pickup on November 27, so you can enjoy on Thanksgiving!
Mizuna
- Mizuna
- Luca
- Osteria Marco
Mizuna
Enjoy a timeless Thanksgiving spread with an elevated Mizuna touch! Indulge in a luxurious feast for two, featuring gourmet twists on classics. Your meal comes with finishing instructions so you can enjoy on your schedule.
This Year’s Menu Includes:
Sliced Turkey Breast with a Garlic Thyme Gravy.
House-Made Stuffing and Truffle Whipped Potatoes.
Bountiful sides of Roasted Bacon Brussel Sprouts with Apples & Caramelized Onion.
Mizuna’s Famous Lobster Mac & Cheese!
Gerry Dinner Rolls with confit Butter.
Pumpkin Sage Tart with Cranberry Caramel and Cinnamon Chantilly Cream for dessert.
Pick up on Wednesday, November 27, from 12-2 PM at Mizuna (225 E 7th Ave).
Dinner for two: $195, not including tax and our 22% CHP (Creating Happy People) Fee.
This Year’s Menu Includes:
Sliced Turkey Breast with a Garlic Thyme Gravy.
House-Made Stuffing and Truffle Whipped Potatoes.
Bountiful sides of Roasted Bacon Brussel Sprouts with Apples & Caramelized Onion.
Mizuna’s Famous Lobster Mac & Cheese!
Gerry Dinner Rolls with confit Butter.
Pumpkin Sage Tart with Cranberry Caramel and Cinnamon Chantilly Cream for dessert.
Pick up on Wednesday, November 27, from 12-2 PM at Mizuna (225 E 7th Ave).
Dinner for two: $195, not including tax and our 22% CHP (Creating Happy People) Fee.
Luca
Sit back, relax, and savor the season with our curated Thanksgiving feast for two! Enjoy five festive courses that will make your holiday unforgettable—no cooking required. This dinner is designed for two people ($130), but individual orders are available at $65 per person. Your meal comes with finishing instructions to enjoy on your schedule.
The Menu:
Antipasti: Roasted Sweet Potatoes
Insalata: Green Bean Casserole
Pasta: Three Cheese Cavatelli
Secondi: Porchetta with au jus
Dessert: Pumpkin Pie Cheesecake
Pick up Wednesday, November 27 from 3-4:45 PM at Luca (711 Grant St).
Please note this price excludes taxes and our 22% CHP (Creating Happy People) fee.
The Menu:
Antipasti: Roasted Sweet Potatoes
Insalata: Green Bean Casserole
Pasta: Three Cheese Cavatelli
Secondi: Porchetta with au jus
Dessert: Pumpkin Pie Cheesecake
Pick up Wednesday, November 27 from 3-4:45 PM at Luca (711 Grant St).
Please note this price excludes taxes and our 22% CHP (Creating Happy People) fee.
Osteria Marco
Celebrate Thanksgiving Italian-style from the comfort of home! Our annual gourmet feast is packed with bold, seasonal flavors—ready for pickup. This dinner is designed for two people ($130), but individual orders are available at $65 per person. Your meal comes with finishing instructions to enjoy on your schedule.
The Menu:
Roasted Pork Loin – Garlic and Herb Crusted Pork, Honey Dijon Glaze.
Roasted Delicata Squash and Grilled Asparagus with Sage and Citrus Compound Butter
Panzanella Stuffing – LoDough Sourdough, Italian Sausage.
Baked Rigatoni – San Marzano, House Ricotta, Pecorino, Basil.
Pumpkin Cannoli – Italian Buttercream, Chocolate Chips
Pick up Wednesday, November 27 from 12-2:15 PM at Osteria Marco (1453 Larimer St).
Please note this price excludes taxes and our 22% CHP (Creating Happy People) fee.
The Menu:
Roasted Pork Loin – Garlic and Herb Crusted Pork, Honey Dijon Glaze.
Roasted Delicata Squash and Grilled Asparagus with Sage and Citrus Compound Butter
Panzanella Stuffing – LoDough Sourdough, Italian Sausage.
Baked Rigatoni – San Marzano, House Ricotta, Pecorino, Basil.
Pumpkin Cannoli – Italian Buttercream, Chocolate Chips
Pick up Wednesday, November 27 from 12-2:15 PM at Osteria Marco (1453 Larimer St).
Please note this price excludes taxes and our 22% CHP (Creating Happy People) fee.