Battle of the Bottles returns on Wednesday, May 8th with Beer vs. Wine!
During this 5 course, community-style dinner, you’ll be led through a wine and beer pairing with each course. This dinner is sure to leave you with new insights (and a full belly)!
THE MENU
Caprese Salad – Fried Mozzarella, Grilled Tomatoes, 24 Month Balsamic Reduction
Spring Vegetable Pizza – Pesto, Mascarpone, Grilled Zucchini, Meatballs, Arugula
Bucatini Arrabbiata – Guanciale, Parmesan
Bone-in New York Strip – Charred Heirloom Cherry Tomatoes, Grilled Artichokes, Salsa Verde
Lemon Almond Cake – Cherry Compote, Toasted Almonds
Make your reservation
HERE! Please note this is a communal dinner with a single seating at 6pm to encourage discussion with other guests, our sommelier, and our cicerone!